Archive for April 15th, 2010
I worked all weekend to Barbecue a Tameworth Pig from Oakhill Farm. The meat was just pulled and shredded and is available as a sandwich at out Downtown location.
Jason does a vinegar based sauce with a touch more tomato and sweet flavor than the traditional North Carolina style. Rev Soup BBQ may be the best [...]

RED WINE: 2007 Quinta do Encontro Barraida
WHITE WINE: 2007 Famega Vinho Verde
BEER: Victory Golden Monkey